Tsyunhehkwa Farm

Tsyunhehkwa is a cornerstone of the Oneida Nation's commitment to preserving and promoting their agricultural heritage. Known for its dedication to traditional farming methods, Tsyunhehkwa has become a hub for community engagement and cultural education. The farm has a rich history of cultivating white corn, raising grass-fed beef, and maintaining a volunteer garden and greenhouses.

Tsyunhehkwa employs traditional farming practices that honor the land and the cycles of nature. The farm is dedicated to growing white corn, a staple in Oneida culture, and raises grass-fed beef, ensuring the animals are treated with respect and care. The use of greenhouses and volunteer gardens allows for a diverse range of crops to be grown, supporting both the community and the ecosystem. Chickens and eggs are also part of the farm's offerings, contributing to a holistic approach to agriculture.

The Tsyunhehkwa Harvestfest is an annual celebration that recognizes and gives thanks for the harvest. The event features music, cultural demonstrations, and vendors from the Oneida Farmers' Market, offering prepared foods and other cultural activities. All events are open to the public, with free shuttles provided from the Norbert Hill Center to the farm every half hour. The farm also focuses on traditional medicines and cultural traditions, making it a vital part of the Oneida Nation's efforts to sustain their heritage.