Parker Farms

Located between two coastal mountain ranges southeast of Napa Valley, Suisun Valley was established as an appellation in 1982. Known for its Petite Sirah, Merlot, and Cabernet Sauvignon, the region boasts approximately 10 wineries and vineyards growing 23 different wine grape varieties. The valley's family farms, many of which have been handed down for generations, produce a wide range of fruits and vegetables, dried fruits, nuts, and freshly produced olive oils. Regular seasonal events offer a laid-back atmosphere for visitors to enjoy world-class wines and farm-fresh produce.

Fruits and vegetables in Suisun Valley are grown in the fertile soils located between the eastern slope of Mount George Range and Twin Sisters. The region benefits from cool afternoon breezes from San Francisco Bay, which help moderate high daytime temperatures, creating ideal conditions for grape growing. The valley's agricultural practices emphasize the rich heritage and multi-generational stewardship of the land, ensuring the continued production of high-quality crops.

Suisun Valley is an off-the-beaten-path wine country destination that offers a unique tasting experience with genuine hospitality and quality wines. The valley is easily accessible from the I-80 freeway in Fairfield, and its wineries are close together, making it simple to navigate the Suisun Valley 'Loop.' Visitors can enjoy u-pick opportunities, farm stands, and a variety of local products, including world-class olive oils and dried fruits and nuts. The region's rustic charm and agricultural landscape provide a beautiful backdrop for a memorable visit.