K&T Farms

K&T Farms is a family-owned operation known for producing a wide variety of vegetables and fruits. The farm has built a reputation for its diverse crop offerings, which include tomatoes, cucumbers, peppers, squash, beans, corn, melons, garlic, onions, potatoes, sweet potatoes, and herbs.

The farm employs restorative agriculture principles to enhance soil biodiversity. Herbicides and synthetic pesticides are eschewed in favor of companion planting and natural pest control methods, such as ladybugs, milky spore, and praying mantises. On-farm animals, including goats, sheep, alpacas, and chickens, contribute to soil amendment. Additionally, the farm maintains over 50 acres of forested land as a refuge for wildlife and native plants.

The farm's commitment to biodiversity and natural pest management creates a harmonious environment for both crops and local wildlife.