Agua Dulce Farm
Small vegetable farm near San Diego's food scene practicing regenerative agriculture.
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About
Background
Located close to the heart of San Diego's vibrant food scene, the farm is a partnership of four dedicated farmers. They have come together with a shared vision of growing wholesome food and making a positive impact on their community.
Practices
The farm employs regenerative agriculture techniques to improve soil health and ensure the sustainability of their farming practices. This method focuses on restoring and enhancing the soil's organic matter and biodiversity, which in turn supports the growth of nutrient-dense vegetables.
Of note
The farm produces a diverse array of vegetables including kale, carrots, beets, lettuce, herbs, turnips, arugula, cabbage, radishes, honey, broccoli, snap peas, cauliflower, kohlrabi, onions, leeks, and cilantro.
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