Yancey County Farmers' Market

The Yancey County Farmers' Market has been a staple in the community, providing a venue for local farmers and artisans to sell their products directly to consumers.

The market features vendors who grow and produce their goods locally, ensuring fresh and seasonal offerings. This direct-to-consumer approach supports local agriculture and reduces the carbon footprint associated with long-distance food transportation.

Open seasonally from April to December, the market is held on Saturdays and offers a wide range of products including seasonal vegetables, fruit, honey, plants, shrubs, goat cheese, goat milk, pork, beef, baked goods, jams, jellies, sauces, farm fresh eggs, and country crafts.