Shalom Farms Mobile Market - Broadrock Elementary School

Founded with the mission to address food insecurity and promote food justice, this organization has become a cornerstone in the Richmond community. Over the years, it has developed a reputation for providing fresh, locally-grown produce to underserved populations and advocating for systemic changes in the food system.

The farm employs a variety of sustainable agricultural practices aimed at preserving soil health and promoting biodiversity. Crop rotation, organic pest management, and composting are integral to their farming methods. By focusing on regenerative techniques, they ensure that the land remains fertile and productive for future generations.

The farm grows a wide array of produce, including basil, beets, green beans, broccoli, blueberries, cabbage, cantaloupe, carrots, cilantro, cucumber, collards, eggplant, fennel, garlic, hibiscus, kale, lettuce, canary melon, mint, okra, onions, parsley, peppers, potatoes, radish, scallions, strawberries, summer squash, winter squash, sweet potatoes, tomatoes, turnips, and watermelon. Their efforts extend beyond farming to include educational programs and community outreach initiatives aimed at fostering a more equitable food system.