Lents International Farmers Market

Contact
- Sarah Broderick
- 503-282-4245
About the Market
Background
Established to support immigrant and emerging farmers, the market has become known for offering some of the most diverse products in the Portland area. Latino vendors provide unique produce such as fresh garbanzo beans and huauzontle, while Russian vendors offer heirloom tomatoes, cucumbers, fresh herbs, and honey. Hmong and Mien growers contribute a wide variety of Southeast Asian vegetables.
Practices
The market emphasizes supporting immigrant and emerging farmers, allowing them to sell their diverse and culturally significant produce directly to the community. This approach not only provides fresh, locally-grown food but also helps preserve agricultural traditions from various cultures.
The Rest
The market accepts SNAP/EBT/food stamps, debit/credit cards, WIC and Senior FDNP coupons, and WIC FVV coupons. The Healthy Rewards program matches food stamp dollars spent at the market up to $10 each week. The market operates from June 1 to October 26, featuring international vendors, fresh produce, live music, and fun activities.