Yellow River Dairy

A small family-owned farm, known for its goat dairy and farmstead creamery, has been making goat cheese from April to November. Their products are available at various farmers markets and local food co-ops in Cedar Rapids, Decorah, and La Crosse.

The goats are fed a forage-based diet and are managed on rotational pasture, ensuring they receive fresh grazing areas regularly. The farm milks Saanens, Alpines, and Toggenburgs, breeds known for their high-quality milk production.

The farm produces a variety of goat cheeses, including Creamy Chevre, Cheese logs, Crumbled Feta, and Farmstead Cheddar. Their products can be found at local farmers markets and food co-ops, with additional locations listed on their website.