Teacup Farm

Since 2014, the farm has expanded its offerings to include a variety of farmstead cheese, yogurt, and other milk products. The farm also occasionally has extra eggs and sells goat milk soap.

The farm emphasizes the importance of proper milk storage and handling, advising customers to store milk between 32º and 38º Fahrenheit and avoid heat shock to prolong shelf life. Raw milk, if kept very cold, can last three weeks or more.

Milk is sold for $10 per gallon, and customers are encouraged to bring their own containers or become shareholders. The farm offers a range of dairy products including Chevre, flavored Chevre, cheese curds, mozzarella, cheddar, yogurt, feta, cottage cheese, ricotta, fromage blanc, and goat milk fudge. All purchases are by appointment only.