Sendero Brothers All Natural Grassfed Texas Beef

Sendero Brothers Ranch, located in Palo Pinto County, Texas, is renowned for producing high-quality beef that harkens back to the flavors enjoyed by previous generations. Known for their commitment to ethical and humane cattle raising practices, they have built a reputation for delivering nutrient-rich, flavorful beef throughout the Dallas-Fort Worth area and beyond.

The ranch prioritizes low-stress environments for their cattle, ensuring they are never confined to feedlots. The cattle graze on native pastures and drink cool, clear water, contributing to their overall well-being. By avoiding the use of antibiotics and growth hormones, Sendero Brothers Ranch produces beef that is lower in omega-6 fatty acids and higher in omega-3 fatty acids. Their beef undergoes a meticulous process of cold dry aging for 18 to 21 days, enhancing its flavor and texture.

Customers can order beef cut to their specifications, vacuum-sealed, frozen, and delivered to their location of choice. Free delivery is available for orders over $100 in the Dallas-Fort Worth area, and the ranch offers special pricing for quarters, halves, and whole steers. The ranch encourages customers to reach out with any questions about their products or practices.