North Forty Ranch

The ranch began as a small garden, driven by a desire for a healthier lifestyle and greater control over food consumption. Over time, this modest garden expanded significantly, now encompassing a variety of produce and free-range chickens.

The ranch employs natural farming methods, focusing on growing a diverse array of fruits and vegetables such as tomatoes, cabbage, corn, cantaloupe, watermelon, honeydew melon, and basil. The chickens are raised free-range, ensuring they are healthy and happy, which contributes to the production of fresh eggs daily.

Customers can receive prepared baskets of produce as crops become available or opt to pick their own by arranging a visit. The ranch encourages direct contact via phone, email, or website for more details.