Montana Natural Beef
Contact
- 406-541-7675
Where to Buy
Products
Breeds + Varieties
About the Farm
Background
Montana Natural Meats has established itself as a trusted provider of high-quality meat products, known for their commitment to source verification. This ensures that every cut of meat can be traced back to the rancher who produced it. The farm is located in the heart of Montana, surrounded by natural beauty and abundant resources, where cattle are raised on vast pastures.
Practices
The farm employs sustainable and regenerative farming practices that benefit both the cattle and the environment. Cattle graze on nutrient-rich grasses and are never given antibiotics or hormones, promoting healthy, steady growth. The farm's philosophy centers on the belief that happy, healthy cattle lead to superior beef. Every step of the beef production process, from selecting cattle to processing and packaging, is handled with great care to ensure quality and taste.
The Rest
Montana Natural Meats is more than just a beef provider; it is a community of farmers, ranchers, and consumers dedicated to environmental stewardship and the future of the planet. Their commitment to regenerative agriculture is seen as a key to a sustainable future. The farm invites chefs, home cooks, and beef lovers to experience the difference in their sustainably produced beef.