Law Ranch Cattle Company

Law Ranch Cattle Company has been a respected source of clean, healthy, quality grass-fed, pasture-finished beef for generations. The family-run business, led by Ray and Amy Law, prides itself on maintaining traditional cattle farming practices and aims to pass on this legacy to their children. They have garnered a reputation for producing some of the best beef and chicken, as attested by global travelers.

The farm raises pasture-raised, grass-fed beef and cageless meat chickens, ensuring no additional hormones or antibiotics are administered. They dry age the entire side of beef for 14-21 days, enhancing the flavor and tenderness. Grass management is carefully refined to minimize the need for processing while maintaining healthy, thick grass for the cattle. The beef is flash frozen for freshness, inspected by the State of Texas, and packaged without saline or gas.

Law Ranch Cattle Company sells their products at various farmer's markets in the Houston area, including Nassau Bay Farmer's Market, Kingwood Farmers Market, Crosby Farmers Market, and Urban Harvest East Saturday. Their products are also available at Erma's Nutrition Center and Wahl Street Mercantile. Customers can purchase beef by the piece or side, and more information is available on their website.