Highland Meadows LLC

Organically grown, grass-finished Scottish Highland cattle grazing native grass mountain pastures in Central Pennsylvania.

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Where to Buy

Nothing listed, contact the farm for more info
528 Rebecca Furnace Rd, Martinsburg, PA 16662
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Products

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Breeds + Varieties

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About the Farm

Background

Highland Meadows has become known for its organically grown, grass-finished Scottish Highland cattle and unique mountain maple syrup. Located in the heart of Central Pennsylvania, the farm has cultivated a reputation for producing high-quality, naturally finished beef and distinctively flavored maple syrup.

Practices

The farm employs organic methods to raise their Scottish Highland cattle, allowing them to graze freely on native grass mountain pastures and drink pure mountain spring water. The cattle are finished naturally without the use of soy or grain, ensuring a grass-finished product. Additionally, the farm taps its own mountain maples to produce maple syrup, emphasizing a connection to the local ecosystem.

The Rest

Highland Meadows Maple Syrup is particularly noted for its unique flavor, which is attributed to the specific mountain maples from which it is harvested.