Hampton Hills Farm

Hampton Hills Farm has become known for its dedication to growing popular varieties of everyday produce such as tomatoes, peppers, squash, cucumbers, beans, herbs, and fruits. Serving a diverse clientele that includes restaurants, caterers, local neighbors, and individuals, the farm has established itself as a community staple.

Embracing a no-till farming method, the farm focuses on preserving soil health and enhancing biodiversity. By avoiding tillage, they maintain soil structure and reduce erosion, fostering a thriving ecosystem that supports robust plant growth. Their commitment to natural practices ensures that the produce is grown without synthetic chemicals, promoting a healthier environment and food system.

In addition to its agricultural endeavors, the farm hosts a Farm Stand every Saturday from 8am to noon, with plans to expand operating days as production increases. The farm also offers a variety of events including Micro Weddings, corporate events, photography sessions, seed to table dinners, and music nights, creating a vibrant community hub. More information and updates on current produce can be found on their website.