Florida Fresh Beef Company/Florida Glatt Kosher Meats

Established in 2008, Florida Fresh Beef Company is one of the first companies in almost 20 years to produce fresh local meat available to the public under USDA inspection. The company has developed relationships with various like-minded grass-fed cattle ranchers throughout the state, ensuring a consistent supply of healthy, delicious, local Florida beef available in bulk or individual cuts throughout the year.

The cattle are raised on 850 acres of lush shaded pasture in Citra, Florida, where they feast on a pesticide-free 'gourmet' forage including clover, wheat, oat, and rye grass. The cattle are harvested not more than 40 miles away at a USDA inspected facility. Once processed, the carcasses are hung in an air-ventilated refrigerated locker for up to 28 days for an 'old school' dry-aging process, which naturally tenderizes the meat and enhances its taste. Each cut of beef is individually packed in a vacuum bag and air-sealed for freshness.

Beef is available by the individual cut, various Variety Packs, or by the whole, half, quarter, or eighth beef. The company ships throughout the state of Florida, Georgia, the Bahamas, and US Virgin Islands, as well as the continental USA. A South Florida supply outlet is currently in development for the distribution of both regular and Glatt Kosher beef. Additionally, a share program for CSA’s and Buying Clubs has been developed, allowing families to benefit from buying bulk beef in smaller quantities while still saving. Visit the website for information on how to order and to locate farmers markets where the beef is sold.