Davis Farm

Sasha and Kevin embarked on their farming journey with a vision to provide high-quality, home-grown produce. Their first year was a period of learning and experimentation, helping them understand the daily routines and practices essential for successful farming. Through trial and error, they discovered what works best for their farm and their customers.

The farm is dedicated to growing heirloom produce from organic seeds, ensuring that no sprays or chemicals are used at any stage of the process. All produce is started from seeds, planted, and prepared for market directly on the farm, with a strict policy against importing any products.

The farm encourages customers to ask questions and be mindful of their food choices, emphasizing the importance of understanding where and how food is grown.