Clucking It Up Farmstead

Over the past few years, the farm has evolved significantly, becoming a cherished destination for those curious about the realities of farming. The family-run operation spans two generations, each dedicated to discovering and sharing the art of slow food. The farm has become known for its transparency, offering guided tours and answering common questions about farming practices.

The farm emphasizes the importance of fresh, high-quality produce, adhering to principles that prioritize the health of their animals and the land. They engage in homesteading and DIY projects. The interconnectedness of their practices ensures that each element of the farm supports the others, fostering a balanced and sustainable ecosystem.

The farm regularly shares insights and recipes through their blog, 'Ramblings From the Flip Flop Farmer,' and participates in local markets like the Kanab Outdoor Market. They also engage with their community through social media, providing a transparent look into the daily life and challenges of farming. Additionally, they offer a variety of dairy recipes and meal planning tips, making it easier for visitors to incorporate farm-fresh ingredients into their diets.