Burgundy Pasture Beef

Since 1999, the farm has been dedicated to producing 100% grass-fed beef, choosing to offer their meats directly to customers rather than through grocery stores. They have built a reputation for quality and integrity, emphasizing the healthful qualities of their products.

The farm raises Angus cattle on organically managed native grasses without the use of antibiotics, hormones, herbicides, or pesticides. They age, cut, and package their beef at their USDA-approved meat market store, ensuring complete control over the process. Their philosophy centers on sustainable farming and providing cuisine-quality beef as nature intended.

In addition to beef, the farm offers free-range pork and chicken, seasonal lamb, raw milk cheeses, and free-range eggs. They provide home or business delivery in Dallas/Ft Worth, in-store shopping in Grandview, and nationwide shipping. Their store serves a popular grass-fed beef burger from Friday through Sunday.