Beam'n Farms

Located in Upstate New York, this farm spans 300 acres of lush pasture and hardwood trees. As a second-generation family operation, it has built a reputation for producing high-quality, naturally raised Angus beef. Known for its consistent marbling and flavor, the farm's beef is a testament to its commitment to traditional farming practices.

Cattle roam freely across the farm's extensive pastures, which promotes healthier livestock with a reduced risk of disease. The farm strictly avoids the use of steroids, growth hormones, and chemical additives. Their beef is minimally processed, with no added ingredients, and is properly aged to ensure tenderness and full flavor. All animals are processed at a USDA-inspected facility, ensuring the highest standards of quality and safety.

The farm offers a variety of purchasing options, including whole, half, and quarter steers, with prices inclusive of butcher fees, paper wrapping, and delivery. Custom orders are welcome, and free delivery is available for large orders within the Western New York area. Additionally, the farm sells pork and chicken, emphasizing their commitment to providing a range of naturally raised meats from their pasture to your plate.