Anderson Farm

Known for its commitment to raising grass-fed certified beef and pork, the farm has expanded its offerings to include a variety of vegetables, fruits, and other farm products.

The farm employs grass-fed methods for their beef and pork, ensuring the animals graze on pasture, which promotes healthier livestock and land. The emphasis on grass-fed certification highlights a dedication to specific feeding practices that avoid grain-based diets.

In addition to meat, the farm provides a diverse selection of products including apples, beets, blueberries, bread, broccoli, brussels sprouts, cabbage, carrots, cauliflower, cheese, cider, cucumber, goat cheese, green beans, hot peppers, onions, peaches, potatoes, pumpkins, sprouts, summer squash, sweet corn, sweet peppers, tomatoes, winter squash, and zucchini.