Beahm Family Farm

Contact
- Timothy Beahm
- (540) 905-0322
Links
Where to Buy
Products
Breeds + Varieties
About the Farm
Background
Located in the beautiful mountains of Rappahannock County in Sperryville, VA, the farm is a family-run operation dedicated to providing healthy meat directly to customers. The farming family of seven is passionate about interacting with nature and farming in a way that honors the land, improves health, and supports the local community. They have simplified the process of getting high-quality meat into the hands of consumers through an online order form and local delivery options.
Practices
The farm employs holistic farming practices that avoid the use of antibiotics, hormones, and pesticides. Cattle are grassfed and grassfinished, thriving off the natural pastures, resulting in leaner meat free from harmful chemicals and toxins. Pigs are pastured and allowed to root in the woods, eating a natural diet supplemented with non-GMO grain. The farm uses a local, USDA-inspected butcher, and all meat is vacuum-sealed and frozen upon pick-up or delivery.
The Rest
Customers can pick up their orders directly from the farm, where they can see the animals and meet the farmers. Delivery is available to nearby counties, and various share sizes are offered to meet different family needs, including economical half-beef and half-pig shares. The farm's website provides detailed information on farming practices, pricing, and availability, making it easy for customers to achieve their health goals while supporting local agriculture.