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The Cooking Classroom - Farm to Table Basics
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Hosted By
City of Bloomington, IN - Parks and Recreation
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City of Bloomington, IN - Banneker Community Center, 930 W 7th St, Bloomington
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Each month our registered dietitian provides nutrition education and teaches culinary skills to enhance your cooking experience.
Farm-to-Table Cooking: Learn to create dishes using local ingredients from farmers markets or community-supported agriculture (CSA) programs. In this class, we will emphasize sustainability, supporting local farmers, and reducing food waste.
Farm-to-Table Cooking: Learn to create dishes using local ingredients from farmers markets or community-supported agriculture (CSA) programs. In this class, we will emphasize sustainability, supporting local farmers, and reducing food waste.
Note: RootSeller is not involved with this
event. If you have questions or comments about the event, please contact City of Bloomington, IN - Parks and Recreation. If we are displaying incorrect information here,
please contact us.