Plant-Based Holiday Pop-Up
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Plant-Based Holiday Pop-Up
Treat your taste buds to a crave-worthy, healthy plant-based lunch and take home recipes & tips that will elevate your next holiday meal. If you or someone special embraces a plant-forward, vegetarian, or plant-based lifestyle and seeks delicious holiday fare, this event is perfect for you!
Come join us at one of Philly’s most intimate restaurants, the cozy Mr.Martino’s Trattoria on Sunday November 17th where host Andrea, a “Martino Girl”, Plant-based consultant & Rouxbe-certified cook will present a sampling of festive dishes designed to impress and satisfy. Think of it as a culinary adventure where you’ll not only savor tasty bites but also learn how to adapt your favorite recipes (tweak classic dishes) to ensure everyone at the table leaves happy and full. All of this in the warm and inviting atmosphere of Mr. Martino’s Trattoria. There are a limited amount of seats available. Don’t miss out on this one-of-a-kind event.
Check out Andrea on Instagram @acfein & @ingreened
Sharpening her plant-based practices for over 12 years and earning a Rouxbe Plant-Based Pro Certification, Andrea implements her healthy and straightforward cooking know-how and skills through presentations for Be Well Philly, Free Library of Philadelphia, the American Vegan Center and fitness workshops in the area. She has been featured in Philadelphia Magazine and was the subject of an episode of AOL's In the Know series. She’s also directed over 150 Nutritionfacts.org videos with founder Dr. Michael Greger, author of How Not To Die and preeminent voice in evidence-based nutrition.