RootSeller

About the Event

Celebrate local wine and delicious seafood with a 4-course wine pairing dinner with Hog Island Oyster Co.

Celebrate local wine and delicious seafood at our Napa Winemakers Dinner, happening at Hog Island Napa in The Oxbow Public Market on May 28th. With a four-course menu created by Chef Jose Romo, each dish shines a spotlight on delicious seafood sourced from our farm and partners we know and trust, paired with local Napa Valley wines.

When: Tuesday, May 28th. Please arrive at 5:30 PM. Dinner starts at 6.

Where: Hog Island Napa in The Oxbow Public Market, 610 1st Street, Napa, CA

What's on the menu: A 4-course, prix fixe dinner wine pairings, featuring Hog Island Oysters and thoughtfully sourced seafood (raw and cooked).

Dine with friends old and new at our Napa Winemakers Dinner!

Note: RootSeller is not involved with this event. If you have questions or comments about the event, please contact Hog Island Napa. If we are displaying incorrect information here, please contact us.

Hog Island Napa Winemakers Dinner MAY

More Information

Hosted By

About the Event