Cheyenne Winter Farmers Market

The Winter Farmers' Market is held indoors at the Cheyenne Depot Museum lobby, providing a venue for local vendors to sell their products during the colder months.

Vendors at the market focus on locally raised and produced goods, including meats, vegetables, cheeses, milk, eggs, breads, baked goods, jams, jellies, and more, emphasizing the importance of supporting local agriculture and craftsmanship.

The market operates from November through May, on the first and third Saturday of each month, excluding May 20, from 9 am to 1 pm. It features 20-25 vendors offering a variety of products such as natural body care, fiber crafts, and other hand-crafted items.