Staron Farm

For thirty-five years, Stanley and Donna Staron have owned and operated the farm between Chatham and Valatie, New York, cultivating a wide array of produce.

The farm's practices center around growing a diverse selection of vegetables and fruits, including strawberries, greens, peas, beans, lettuce, beets, spinach, broccoli, zucchini, squash, melons, cucumbers, sweet corn, potatoes, winter squash, pumpkins, tomatoes, dill, and peppers.

Seasonal floral decorations are available in spring, summer, and fall.