Seaweed & Codfish Herb Farm

Known for its dedication to organic farming, the farm has recently expanded its offerings to include a 'Salad Club' with limited memberships, providing a year-round rotation of heirloom head lettuces, field greens, spinach, edible flowers, and seasonal salad vegetables and herbs. Additionally, they serve as a wholesale supplier of lettuce and edible flowers throughout the year.

Soil health and the nutritional value of the foods produced on it are the primary focus. The farm adheres to organic growing methods, ensuring that their produce is cultivated without synthetic chemicals, fostering a healthier ecosystem and more nutritious food.

Customers can place special orders for plug trays three months in advance. The farm also offers fresh and dried cut flowers and has a CSA program where members can pick up vegetables and flowers directly from the farm.