RSK Farm

RSK Stropes Farm has built a reputation for providing high-quality beef by adhering to strict standards of animal care and nutrition. Known for their commitment to natural farming practices, they process beef in the fall and offer it year-round thanks to on-site freezer space.

The farm's cattle are entirely grass-fed, pasture-raised, and grass-finished, never receiving hormones, antibiotics, animal by-products, or grain. Minimal vaccinations are administered, ensuring the health of the herd while maintaining natural rearing methods.

Beef is sold whole, by the half, or by the pound, with steaks typically selling out first. Customers are encouraged to call ahead to check availability and place orders, especially for whole animals. The farm offers the best prices for bulk purchases.