Larrys Veggies

Located in Marana, Arizona, this small farm has become a staple at the local farmers market in Tucson. Known for its dedication to growing 100% of its vegetables on-site, the farm has built a reputation for providing fresh, seasonal produce to the community.

The farm employs natural farming methods, utilizing compost and avoiding the use of chemicals. Seasonal vegetables such as tomatoes, squash, cucumbers, and peppers are grown in the summer, while winter and early spring see a variety of greens, broccoli, cauliflower, cabbage, and carrots. The interconnectedness of their farming practices ensures that the land remains fertile and productive.

In addition to their own produce, the farm partners with other growers to offer fruits like apples, citrus, and figs. They value community involvement and regularly seek volunteers, offering seasonal internships for those interested in learning more about their farming practices.