Half Creek Farm

Half Creek Farm is run by Mary, David, and their daughter Lorena. The farm specializes in raising a variety of livestock including Kiko meat goats, rare breed British Guernsey milk goats, Sebastobol Geese, Muscovy ducks, Gotland Sheep, and assorted landrace chickens. They offer USDA goat meat and lamb in retail size cuts, young goats for breeding stock and pack or cart training, seasonal eggs, fleeces, and hand spun yarns.

The farm raises animals without any growth enhancing medications and follows a forage-based system. They avoid using pesticides or herbicides on their pastures and ensure that all animals are treated with care throughout their lifetime.

Products can be picked up at the farm or delivered throughout the Columbia River Gorge. Whole lamb is processed in the fall on a first come first served basis. Customers can email for more information or visit the farm's website.