Angel Family Farm
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Where to Buy
Products
Breeds + Varieties
About the Farm
Background
Ana and Fily Angel, originally from Mexico, have been farming in Goshen, New York for several years. They have been part of the NFDP for 7 years, bringing their unique agricultural heritage and expertise to the region. Their farm is known for producing a diverse array of vegetables, Mexican specialties, herbs, and flowers, which they sell at various NYC Greenmarkets.
Practices
The farm employs organic practices, though they are not officially certified. This commitment to organic methods reflects a dedication to maintaining soil health and producing high-quality, chemical-free produce. The Angels' farming philosophy emphasizes the importance of traditional agricultural techniques and the benefits of organic farming for both the land and the consumer.
The Rest
Customers can find their produce at several NYC Greenmarkets throughout the week, including locations in Astoria, Williamsburg, Corona, Sunset Park, and Tompkins. The farm's participation in these markets ensures that fresh, affordable food is available in underserved neighborhoods across the city, supporting both local food access and the economic viability of family farms in the Northeast.